Beachside Dining At Its Finest

The Oasis Restaurant's garden setting with the backdrop of the Pacific Ocean is pure magic. A carefully selected international wine list of Spanish, French, Argentinian, Chilean, and Mexican wines complement Mexican fusion flavor profiles, sure to please the most distinguished of palettes. The tropical tequila and margarita bar uses the resort’s own herbs and fruits, and allows guests to create custom cocktails that are fresh and vibrant, or experience a classic margarita like they've never had before.

Fresh shimp dinner organic, Las Alamandas Resort, Costalegre, Jalisco

Oasis

Farm-to-table Flavors That Shine

Mexican Fusion

Local Ingredients

A dish can only be as good as the ingredients it's comprised of. We pride ourselves on our use of fresh ingredients; a large portion of our produce is grown on-site using 100% organic practices with no pesticides or chemicals, ensuring a fresh farm-to-table dining experience. We are also happy to accommodate special requests or accommodate a variety of dietary needs, including allergies, gluten-free, vegan, vegetarian, keto, and more, if the ingredients are available. While it may take a bit longer, we will do our best to create a dish tailored to your preferences, just inform us of your preferences ahead of time.